• Slice the onions and tomato and keep aside.

• For Sour Cream:

Take a bowl, add cream, squeeze in some lime and add chopped parsley to make the sour cream. Mix the ingredients well and keep aside.

• Heat oil in a deep pan in a medium flame and drop the jalapeno chicken nuggets gently.

• Fry the nuggets on a medium flame till golden brown. Once done keep them aside.

• Take a full lettuce leaf place one slice of onion and tomato.

• Add a tablespoon of sour cream and sprinkle some oregano and chilli flakes.

• Break the jalapeno nuggets add to the mixture and wrap the mix with lettuce.

• Tasty lettuce nugget wraps ready in minutes.