COUSCOUS MEAL
WITH SAUSAGE CHUNKS
INGREDIENTS:
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4 Zorabian Plain Sausages.
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1 Cup Couscous.
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1 Egg Boiled & Cut.
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1 Capsicum finely chopped.
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1 Carrot finely chopped.
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1 Spring Onion finely chopped.
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1 Tomato finely chopped.
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1 Teaspoon Barbeque Sauce.
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1 Lemon juice.
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1 Spoon Oregano/ Herbs.
-
2 Spoon Olive oil.
-
Salt to taste.
-
Coriander leaves for garnish.
-
Oil for cooking.
COUSCOUS MEAL
WITH SAUSAGE CHUNKS
INGREDIENTS:
-
4 Zorabian Plain Sausages.
-
1 Cup Couscous.
-
1 Egg Boiled & Cut.
-
1 Capsicum finely chopped.
-
1 Carrot finely chopped.
-
1 Spring Onion finely chopped.
-
1 Tomato finely chopped.
-
1 Teaspoon Barbeque Sauce.
-
1 Lemon juice.
-
1 Spoon Oregano/ Herbs.
-
2 Spoon Olive oil.
-
Salt to taste.
-
Coriander leaves for garnish.
-
Oil for cooking.
METHOD:
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Thaw Zorabian Chicken Sausages.
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Heat Oil cook till Sausages are done. Cut into small pieces and keep them aside.
For Couscous
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Soak 1 Cup of Couscous in 1 Cup of lukewarm water. Cover and keep for 20 min. Use a fork to separate it.
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In a large bowl add couscous, all Vegetables, Egg, and Barbeque Sauce.
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In a small bottle or bowl mix olive oil, lemon juice, herbs.
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Pour it on salad… adjust salt & pepper as per taste… Garnish with Coriander leaves.
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Healthy Couscous Chicken Plain Sausage Salad is ready.
